Back
1 1

Classic E'cco by Philip Johnson

Classic E'cco by Philip Johnson

AED 40.00
AED 40.00
Sale Sold out
Shipping calculated at checkout.

Pickup available at Oasis Center

Usually ready in 10 minutes

Important Details

Our delivery time will be between 48hs to 72hs, except for remote areas that might take longer. Contact us to establish the exact delivery time frame expectation.

Next day delivery from Monday to Saturday will be possible (as long as your order is placed the day before 5pm).

We do not collect or deliver on Sundays.

Our books are both: Pre-loved and new, we do not segregate them.

To offer a more affordable experience, we have created a universal price range

Our pre-loved books' condition is generally immaculate.

* Preloved books might include slight paper colour variations, spine creases, small writings or highlights, and generally minor flaws that do not hinder the reading experience.

* Book covers may differ from the copy you receive; however, all books are original editions with complete content. We always try our best to provide the correct cover image.

* If you want to be sure about a specific book edition or translation, contact us before you place your order.

View full details

A collection of timeless, award-winning bistro recipes.

Classic E’cco by renowned chef Philip Johnson brings together over a decade of celebrated dishes from his iconic Brisbane restaurant, e’cco. With a focus on fresh ingredients, elegant presentation, and approachable techniques, this cookbook is perfect for both seasoned home cooks and aspiring chefs.

From stunning starters to unforgettable desserts, each recipe reflects Johnson’s signature style: simple, sophisticated, and full of flavor.

Author: Philip Johnson
ISBN: 9781740458726
Format: Paperback
Pages: 336

Related Products